
Ms. Maryam is a licensed Clinical Nutritionist and Dietitian with strong expertise in Medical Nutrition Therapy and chronic disease management. She has extensive experience working in hospital and clinical settings, providing patient-centered, evidence-based nutrition care for both inpatient and outpatient populations. Maryam works closely with multidisciplinary healthcare teams to optimize patient outcomes, particularly in renal nutrition and therapeutic diet management. She is also actively involved in nutrition education, public health lectures, and research, with a published study in a peer-reviewed scientific journal. Her background in both clinical nutrition and business administration enables her to combine clinical excellence with effective healthcare management and communication.
| Department | Clinical Nutrition Department |
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Thumbay University Hospital, Ajman, UAE
Dubai Hospital, Dubai, UAE
Rawteen, Dubai, UAE